About stainless steel
Electrical discharge machining of stainless steel is a type of electrophysical metal processing. It is characterized by the fact that the change in shape, size and surface quality of the stainless metal blank, which is conductive, occurs under the action of electrical (spark or arc) discharges.
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Fretting corrosion of stainless steel is corrosion that occurs during cyclic mutual movement of two contacting surfaces and the action of a corrosive environment. It occurs due to the continuous destruction of the oxide protective film at the points of moving contact.
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Stainless steel for knives is a wide range of alloys that combine corrosion resistance with various properties that make them suitable for the manufacture of knives, blades, blades for various purposes.
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Powdered stainless steel is a type of stainless steel produced by combining small particles of steel, alloying elements, and other additives in a vacuum or inert atmosphere. This mixture is then compacted and sintered at high temperatures to produce the finished product.
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Biological corrosion of stainless steel is a process during which stainless metals are destroyed by living organisms such as algae, bacteria, fungi and larger living creatures. Microbiological corrosion of stainless steel is a process of destruction of stainless metal caused by the activity of microorganisms.
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Stray current corrosion of stainless steel (electrocorrosion) is a type of corrosion that occurs in the presence of stray current. Stray current is current that flows in paths other than those provided by the circuit. The uniqueness of stray current corrosion of stainless steel is that it can only occur at the discharge point.
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In today's industrial world, consumers often face a choice between chromed metals and alloys and stainless steel. This decision is far from trivial, since these materials, although similar in appearance, have completely different physical and chemical properties. Each has its own advantages and disadvantages.
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