About stainless steel

The choice of materials in the food, pharmaceutical, and chemical industries is not just a technical requirement, but a critically important decision that affects the quality, safety, and reputation of the product. In this context, stainless steel is an indispensable material. It guarantees hygiene, durability, and compliance with the most stringent international standards.
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A stainless steel profile pipe is not just a building material for technical tasks. Thanks to its strength, corrosion resistance, and modern appearance, it opens up a multitude of possibilities for creative projects. It can become the foundation for furniture, decorative structures, and even art objects.
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Stainless steel has long ceased to be merely an industrial material. Thanks to its uniqueness - resistance to corrosion, hygiene, and elegant appearance - it has firmly entered our lives, from the kitchen to the backyard. This article reveals how to properly use stainless steel to create a practical and aesthetic space.
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Decided to use stainless steel but heard conflicting opinions? This is not surprising. There are many myths surrounding this material that can be misleading. Let's debunk five of the most common ones so you can make the right choice.
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Electrical discharge machining of stainless steel is a type of electrophysical metal processing. It is characterized by the fact that the change in shape, size and surface quality of the stainless metal blank, which is conductive, occurs under the action of electrical (spark or arc) discharges.
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Fretting corrosion of stainless steel is corrosion that occurs during cyclic mutual movement of two contacting surfaces and the action of a corrosive environment. It occurs due to the continuous destruction of the oxide protective film at the points of moving contact.
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Stainless steel for knives is a wide range of alloys that combine corrosion resistance with various properties that make them suitable for the manufacture of knives, blades, blades for various purposes.
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